Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 244kcal
- % Daily Value *
- Total Fat 3.3g6%
- Saturated Fat 0.4g2%
- Sodium 34mg2%
- Potassium 492mg15%
- Total Carbohydrate 39.1g14%
- Dietary Fiber 9.4g38%
- Sugars 9.4g
- Protein 10.7g22%
- Calcium 68 mg
- Iron 4 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.